We Create Experiences.
Ume Hospitality Group is based in NY specializing in creating niche experiences. Our ever-growing portfolio of restaurants.
Ume Williamsburg
Ume Williamsburg
WITH A SUBTLE TOUCH OF NOSTALGIA FOR THE PAST, UME LOOKS LIKE A LITTLE COTTAGE HOUSE YOU MAY FIND SOMEWHERE IN AN OLD, BEATEN, OFF THE PATH STREET. KIND OF HOW THINGS USED TO BE.
UME DOES NOT SET OUT TO BE AUTHENTICALLY ANYTHING. IT IS ITS OWN CONCEPT WITH ITS OWN ARTISTIC AND CULINARY DIRECTION.
Shinn East
SHINN EAST IS A CONCEPT HEADED BY CHEF MIKE, ONE OF THE YOUNGEST SUSHI CHEFS IN NEW YORK. DESPITE HIS YOUNG AGE, HE HAS BEEN IN THE EAST COAST SUSHI SCENE FOR A DECADE.
AT SHINN EAST, CHEF MIKE WILL PERSONALLY CURATE RICH AND DIVERSE INGREDIENTS INSPIRED BY HIS JOURNEY IN THE SUSHI WORLD AS WELL AS THE WHIMSICAL THINGS HE ENCOUNTERS ON A DAILY BASIS.
Sekai Omakase
Sekai Omakase
SEKAI IS A TAKE ON A MORE TRADITIONAL APPROACH TO SUSHI. FOCUSING MORE ON INGREDIENTS- SEKAI BRINGS FORWARD THE BEST FLAVOR OF EVERY PIECE.
SEKAI IS HELMED BY HEAD CHEF EDDY YANG WHO STARTED OUT AT 3 MICHELIN STAR MASA- FROM HELPING OUT IN THE KITCHEN TO BECOMING A SUSHI CHEF. AFTER ALMOST A DECADE THERE, HE MOVED ON TO WORK AT SUSHI NAKAZAWA AND THEN SUSHI AZABU.
Sanyuu West
SANYUU WEST, LOCATED IN THE HEART OF CHELSEA FEATURES AN OMAKASE THAT IS INSPIRED BY FLAVORS AROUND THE WORLD.
FROM JAPANESE SUDACHI TO SPANISH BOTTARGA, YOU WILL SEE AND EAT IT ALL.
WE WELCOME YOU TO DINE AT SANYUU WITH AN OPEN HEART.
THIRTEEN WATER
THIRTEEN WATER
WE SEE SUSHI AS SOMETHING THAT CAN BE A BLANK CANVAS- WAITING TO BE PAINTED AND WORKED ON.
LAYERED WITH FRESH, COOKED, OR SMOKED INGREDIENTS- EACH TOPPING ADDS AN ELEMENT THAT ELEVATES THE EXPERIENCE OF EACH PIECE.
WE DON’T STRIVE TO BE AUTHENTICALLY ANYTHING. RATHER, WE FIND OUR OWN CULINARY DIRECTION BY CREATING UNIQUE PIECES WITH DISTINCT FLAVOR PROFILES.
Sushi Nikko
Tony and Andy, formerly chefs at Bondi Sushi founded Sushi Nikko with the goal of bringing a great sushi experience, even outside of the sushi bar.
Shinn West
An outpost of the original location, Shinn East is now finally on the west side of Manhattan.
Shinn West, located in Hells Kitchen.
Tsumo Omakase
Our most accessible concept yet, at $58 per person.
Tsumo is located in Kips Bay helmed by Chef Leo.
Not As Bitter
A coffee shop located in the East Village specializing in specialty cocktail coffee and fresh fruit lattes.
Thirteen Water, West
The second outpost of our much lauded East Village concept.
Our most accessible price point concept, is now available on the Upper West Side.
